France Vegetable Oil Market
France Vegetable Oil Market Size, Share, and COVID-19 Impact Analysis, By Oil Type (Palm Oil, Soybean Oil, Sunflower Oil, Canola Oil, Coconut Oil, and Palm Kernel Oil), By Application (Food Industry, Biofuels, and Others), and France Vegetable Oil Market Insights, Industry Trend, Forecasts to 2035
Report Overview
Table of Contents
France Vegetable Oil Market Insights Forecasts to 2035
- The France Vegetable Oil Market Size was estimated at USD 8.97 Billion in 2024
- The Market Size is Expected to Grow at a CAGR of around 5.87% from 2025 to 2035
- The France Vegetable Oil Market Size is Expected to Reach USD 16.80 Billion by 2035

According to a research report published by Spherical Insights & Consulting, The France Vegetable Oil Market is anticipated to reach USD 16.80 Billion by 2035, Growing at a CAGR of 5.87% from 2025 to 2035. The growing trend toward healthier eating, the expansion of industrial vegetable oil applications, advancements in agricultural practices, increased disposable income, and growing awareness of the health advantages of particular cooking oils are some of the key factors driving the market.
Market Overview
The vegetable oil market in France involves the production, processing, distribution, and consumption of oils derived from plants for food, industrial, and energy purposes. It has developed in the context of domestic agricultural production and consumer preferences, regulations, and sustainability. Additionally, France’s strict regulations on food labeling, ingredient traceability, and environmental impact have positively influenced the vegetable oil market by promoting transparency, sustainability, and consumer trust. The ban on trans fats and partially hydrogenated oils has further driven innovation, encouraging manufacturers to adopt healthier vegetable oil alternatives and improve product quality. Furthermore, there has been a noticeable shift toward certified sustainable palm oil (CSPO) or palm oil-free products as a result of regulations pertaining to palm oil, particularly those pertaining to deforestation and greenhouse gas emissions. Nowadays, sustainable sourcing is marketed by French food brands as a competitive advantage, especially for oils used in processed snacks, baked goods, and ready meals. Indirect pressure to use oils that raise a product's health rating comes from government-led nutritional labeling programs like Nutri-Score.
Report Coverage
This research report categorizes the market for the France vegetable oil market based on various segments and regions and forecasts revenue growth and analyzes trends in each submarket. The report analyses the key growth drivers, opportunities, and challenges influencing the France vegetable oil market. Recent market developments and competitive strategies such as expansion, product launch, and development, partnership, merger, and acquisition have been included to draw the competitive landscape in the market. The report strategically identifies and profiles the key market players and analyses their core competencies in each sub-segment of the France vegetable oil market.
Driving Factors
The market for vegetable oils in France is being driven by factors such as growing consumer demand for plant-based, healthier oils like olive, rapeseed, and sunflower oil, which is being driven by culinary preferences and nutritional awareness. While EU sustainability laws and non-GMO standards promote innovation and traceable sourcing, robust domestic oilseed production helps maintain supply stability. In addition to key players' strategic investments to improve refining capacity and satisfy changing consumer and industrial needs, the market is also being stimulated by expanding applications in food processing, biofuels, and cosmetics.
Restraining Factors
The market for vegetable oils in France is constrained by factors such as fluctuating raw material prices, which affect production costs and pricing stability, especially for imported oils like palm and soybean. Stricter laws and lower consumer acceptance are the results of ethical and environmental concerns about the production of palm oil. Saturated fat-rich oils are also under scrutiny due to growing health consciousness, and market growth is further constrained by competition from plant-based ingredients and substitute fats.
Market Segmentation
The France vegetable oil market share is classified into oil type and application.
- The sunflower oil segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The France vegetable oil market is segmented by oil type into palm oil, soybean oil, sunflower oil, canola oil, coconut oil, and palm kernel oil. Among these, the sunflower oil segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period. It is a popular option among consumers who are health-conscious due to its advantageous health profile, which includes low saturated fat and high vitamin E content. Strong domestic sunflower seed production supports regional processing industries and guarantees supply stability. Furthermore, sunflower oil's adaptability in the kitchen from frying to salad dressings increases its allure in homes and foodservice establishments.
- The food industry segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period.
The France vegetable oil market is segmented by application into food industry, biofuels, and others. Among these, the food industry segment held a significant share in 2024 and is expected to grow at a significant CAGR during the forecast period. The market is driven by growing consumer demand for healthier cooking oils with better nutritional profiles, like olive, rapeseed, and sunflower oil. France's robust culinary culture, rising demand for non-GMO and sustainably sourced ingredients, and growing use in packaged foods, baked goods, and ready-to-eat meals all help the market.
Competitive Analysis:
The report offers the appropriate analysis of the key organizations/companies involved within the France vegetable oil market along with a comparative evaluation primarily based on their product offering, business overviews, geographic presence, enterprise strategies, segment market share, and SWOT analysis. The report also provides an elaborative analysis focusing on the current news and developments of the companies, which includes product development, innovations, joint ventures, partnerships, mergers & acquisitions, strategic alliances, and others. This allows for the evaluation of the overall competition within the market.
List of Key Companies
- Avril Group
- Lesieur
- Saipol
- Green Veda
- Sejour’s Trading
- Blue Source
- Others
Recent Developments:
- In July 2025, French agri-food group Avril announced the signing of an exclusivity agreement to acquire a rapeseed processing facility in Baleycourt, Grand Est, which processed approximately 400,000 tonnes of seeds annually. This acquisition aligned with Avril's strategic objective to strengthen its position in vegetable oil refining and biodiesel production, especially within one of France’s key rapeseed-growing regions. Avril aimed to reinforce domestic oilseed capacity amid intensifying European competition in the vegetable oil sector.
Key Target Audience
- Market Players
- Investors
- End-users
- Government Authorities
- Consulting and Research Firm
- Venture capitalists
- Value-Added Resellers (VARs)
Market Segment
This study forecasts revenue at France, regional, and country levels from 2020 to 2035. Decision Advisiors has segmented the France Vegetable Oil Market based on the below-mentioned segments:
France Vegetable Oil Market, By Oil Type
- Palm Oil
- Soybean Oil
- Sunflower Oil
- Canola Oil
- Coconut Oil
- Palm Kernel Oil
France Vegetable Oil Market, By Application
- Food Industry
- Biofuels
- Others
FAQ’s
Q: What is the France vegetable oil market size?
A: France Vegetable Oil Market is expected to grow from USD 8.97 billion in 2024 to USD 16.80 billion by 2035, growing at a CAGR of 5.87% during the forecast period 2025-2035.
Q: What are the key growth drivers of the market?
A: Rising health consciousness, rising demand for olive and sunflower oils, regulatory pressure for sustainable sourcing, and growing uses in the food processing and bio-based industries are the main factors propelling the vegetable oil market in France.
Q: What factors restrain the France vegetable oil market?
A: The market for vegetable oils in France is being restrained by factors such as fluctuating raw material prices, environmental concerns about the production of palm oil, growing public awareness of saturated fats, and regulatory pressures on sustainable sourcing methods.
Q: Who are the key players in the France vegetable oil market?
A: Avril Group, Lesieur, Saipol , Green Veda, Sejour’s Trading, Blue Source, Others.
Q: Who are the target audiences for this market report?
A: The report targets market players, investors, end-users, government authorities, consulting and research firms, venture capitalists, and value-added resellers (VARs).
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Report Details
| Pages | 200 pages |
| Delivery | PDF & Excel, via Email |
| Language | English |
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Report Details
| Pages | 200 |
| Delivery | PDF & Excel via Email |
| Language | English |
| Release | Nov 2025 |
| Access | Download from this page |