Global Milk Protein Hydrolysate Market
Global Milk Protein Hydrolysate Market Size, Share, and COVID-19 Impact Analysis, By Product (Whey protein hydrolysate (WPH), Casein hydrolysate (CPH), Total milk protein hydrolysate, Lactoferrin hydrolysate, and Immunoglobulin hydrolysate), Form (Powder and Paste), Technology (Acid hydrolysis, Enzymatic hydrolysis, Microbial fermentation, Autolytic hydrolysis, and Ultrasonic hydrolysis), End User (Food & beverages, Animal feed, Pharmaceutical, and Others), and By Region (North America, Europe, Asia-Pacific, Latin America, Middle East, and Africa), Analysis and Forecast 2023-2033
Report Overview
Table of Contents
Global Milk Protein Hydrolysate Market Overview
The Global Milk Protein Hydrolysate Market Size is Anticipated to Exceed USD 1.57 Billion by 2033, Growing at a CAGR of 3.34% from 2023 to 2033. The market growth is rising due to increasing demand for high-protein, easily digestible elements in medical nutrition, sports supplements, and baby feeding. Due to their superior absorption, hypoallergenic qualities, and useful properties for gut health and muscle rehabilitation, milk protein hydrolysates are utilized significantly. The demand for hydrolyzed protein products has increased due to the growing incidence of dairy allergies and lactose intolerance. Technological developments in enzymatic hydrolysis have enhanced product quality and formulation capabilities, hence supporting industry expansion.
Major vendors in the Global Milk Protein Hydrolysate Market
Arla Foods Ingredients Group, AMCO Proteins, A. Costantino & C., Armor Proteines, Agropur Cooperative, Ba’emek Advanced Technologies, FrieslandCampina DMV, Glanbia Nutritionals, Hilmar Ingredients, Havero Hoogwegt, and Others.
Market Segment
This study forecasts revenue at global, regional, and country levels from 2023 to 2033. Decision Advisor has segmented the milk protein hydrolysate market based on the below-mentioned segments:
Global Milk Protein Hydrolysate Market, By Product
- Whey protein hydrolysate (WPH)
- Casein hydrolysate (CPH)
- Total milk protein hydrolysate
- Lactoferrin hydrolysate
- Immunoglobulin hydrolysate
Global Milk Protein Hydrolysate Market, By Form
- Powder
- Paste
Global Milk Protein Hydrolysate Market, By Technology
- Acid hydrolysis
- Enzymatic hydrolysis
- Microbial fermentation
- Autolytic hydrolysis
- Ultrasonic hydrolysis
Global Milk Protein Hydrolysate Market, By End User
- Food & beverages
- Animal feed
- Pharmaceutical
- Others
Global Milk Protein Hydrolysate Market, By Regional Analysis
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- UK
- France
- Italy
- Spain
- Russia
- Rest of Europe
- Asia Pacific
- China
- Japan
- India
- South Korea
- Australia
- Rest of Asia Pacific
- South America
- Brazil
- Argentina
- Rest of South America
- Middle East & Africa
- UAE
- Saudi Arabia
- Qatar
- South Africa
- Rest of the Middle East & Africa
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Report Details
Pages | 225 pages |
Delivery | PDF & Excel, via Email |
Language | English |
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Report Details
Pages | 225 |
Delivery | PDF & Excel via Email |
Language | English |
Release | Sep 2025 |
Access | Download from this page |