Global Waxy Maize Starch (WMS) Market

Global Waxy Maize Starch (WMS) Market Overview

• The Global Waxy Maize Starch (WMS) Market Size is anticipated to Exceed USD 7,120.00 Million by 2033, growing at a CAGR of 5.30% from 2023 to 2033.
• The market growth is rising due to rising demand in food processing, clean-label trends, expanding pharmaceutical and paper industries, functional properties in adhesives and thickeners, growth in convenience foods, industrial applications, and increasing global starch consumption.

Major vendors in the Global Waxy Maize Starch (WMS) Market 

Ingredion Incorporated, Cargill, Incorporated, Tate & Lyle PLC, Roquette Frères, AGRANA Stärke GmbH, Archer Daniels Midland Company (ADM), Emsland Group, Tereos Syral, Thai Wah Starch Public Company Limited, Luzhou Bio-Chem Technology Limited

Market Segment

This study forecasts revenue at global, regional, and country levels from 2023 to 2033. Decision Advisors has segmented the global waxy maize starch (WMS) market based on the below-mentioned segments:

Global Waxy Maize Starch (WMS) Market, By Category

• Conventional
• Organic

 Global Waxy Maize Starch (WMS) Market, By Application

• Food & Beverages
• Pharmaceuticals & Nutraceuticals
• Animal Feed
• Textiles
• Others

 Global Waxy Maize Starch (WMS) Market, By Regional Analysis

• North America
  • US
  • Canada
  • Mexico
• Europe
  • Germany
  • UK
  • France
  • Italy
  • Spain
  • Russia
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Rest of Asia Pacific
• South America
  • Brazil
  • Argentina
  • Rest of South America
• Middle East & Africa
  • UAE
  • Saudi Arabia
  • Qatar
  • South Africa
  • Rest of the Middle East & Africa